I'm so Chicago I eat giardiniera straight out of the jar and use the leftover oil to mix cocktails with Pabst Blue Ribbon, which I then use as bong water to smoke my legal weed through
I'm so Chicago I eat giardiniera straight out of the jar and use the leftover oil to mix cocktails with Pabst Blue Ribbon, which I then use as bong water to smoke my legal weed through