several geniuses, across the world: you know, this little edible bag full of stuffings is good but what if we cooked it fully immersed in this oily stuff we got from squeezing these nuts and/or seeds?
genuinely one of my favorite icebreakers, especially in groups of people with a lot of different food traditions, is "please describe your favorite form of 'tasty filling in dough'"
...and then we're all hungry and sad because we can't try all of them immediately, but it is a good icebreaker 🤷
