Litda

During the pandemic, I learned to cook a lot of things but I perfected my gyoza during this time by adding a mix of veggies and crushed tofu.

I have a zine about all the things I learned about during the pandemic. You can now, as of today, download it for free or donate what you want.

1. Cheese tarts
2. Gyoza (filling experimentation)
3. Strawberry Summer Cake, the only dish that has a recipe
4. Quiche with homegrown summer veggies & cheddar cheese