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Author: praemunire
Author: Bella Donna
According to a recent study, reusable water bottles contain twice as many germs as the kitchen sink. "You should be cleaning these every day, or after every use," says Natasha Blythe, a food hygiene expert at online training provider High Speed Training. "For a daily clean, wash in hot, soapy water. If you use a dishwasher, handwash the smaller parts," says Blythe. "Take extra care with built-in straws; these are the perfect place for bacteria to grow." Blythe recommends a bristle brush to clean the straw, or leave it to soak in hot water with a tablespoon of vinegar added. Daisy Schofield consults with experts on household cleaning for The Guardian.