not enough people have a kitchen hammer -- no, not the meat tenderizer, a kitchen hammer. A hammer, in your kitchen, kept reasonably sterile. For when you need to coerce one thing into being another thing and threatening it with a knife isn't going to work.
my deepest apologies for forgetting the other half of the duo, yeah. Not enough people have a Hammer-Resistant Sack either. You'll need it, generally -- it's like running a blender without the glass otherwise.
thank you for the reminder.
