• She/Her

I'm Luna! 26y/o Trans kobold/puppy in Michigan, this is my Personal page so be prepared for NSFW content, minors fuck off -certified good pet-

also @SapphicScribe for my writing work, although there isn't much to see there at the moment ;p


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in reply to @SapphicScythe's post:

I fried it after tossing it in corn starch, and then made a glaze out of soy sauce, sesame oil, miso paste, and a little bit of honey. i used what was left of the corn starch after tossing to make a little bit of a slurry and poured that in after i'd gotten it hot, then tossed the tofu in it once it had thickened slightly ^^