Weird guys on the Internet love to tell me I should be buying whole garlic and chopping it myself but the person who turned me on to the jar in the first place was an actual chef who had a cookbook published in the before times when you couldn't just self publish a book if you paid Amazon enough
- They/Them
I play video games and talk about it online.
Co-Founder/Admin for Midwest Speedfest charity fundraiser event series.
Publishing video games as Llocin7 Digital
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in reply to @Seckswrecks's post:
Jarred garlic is so helpful. Low energy? No need to cut. Don't use garlic that much? Jarred garlic keeps you from wasting an entire bulb. Want something finely cut to use as part of a sauce? Guess who's here, that's right jarred garlic.
tbf the big conclusion of the latest one of those was "shit, jarred garlic is a lot less good than any of the other convenient alternatives like paste or powder"
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