the term "frankenfood" for GMOs is oddly appropriate in that there's nothing wrong with the food itself, only the circumstances of its production, and people's horrified reaction to it is entirely baseless
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in reply to @nex3's post:
No no, you're thiking of Frankenfood's Monster, Frankenfood is food that tries to create new foods from the parts of rotting food
My wife works in agribusiness and she's always pointing this out.