reasons why poached eggs are Good
- best yolk to egg white ratio without having to actually separate the yolks from the egg whites
- better liquid yolk to non liquid yolk ratio than fried eggs
- much better egg white mouthfeel than boiled eggs
- can go on like anything
- minimal scrubbing to get eggs bits off your pans later
- Preserves The Orbularity Of The Egg
(fallen london stamps by