there's an extremely highly rated ramen shop (like, on ramendb) relatively close to my apartment, and after noticing past its long line many times, I finally got the opportunity to try it today
I got a basic shoyu ramen, and I'd say that it was not a transcendental experience like I was hoping, but it was highly enjoyable. it was the kind of bowl that just got better the deeper I went into it (though maybe that's also because my cat's tongue struggles with piping-hot soups), and everything felt really smooth to eat, though it kind of made me think "I'm no connoisseur".
mostly, it made me want to visit king seimen in ouji again. I think that one is really distinctive in its lightness and flavor!
