corhocysen

RAL 6011 'Reseda green'

i want to become mediocre at everything.
i speak 🇬🇧🇳🇱 well, i'm currently learning 🇯🇵, and i can maybe read some other stuff


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i've been cutting up, briefly cooking (parfrying??), and freezing all my surplus chilies. couldn't be bothered to take pictures of the process but enjoy this picture of a weird mutant chili where i think the flower petals became chilies too or something?

these jalapeños ('TAM Mild Mixture') do this quite a bit for some reason, especially when stressed (like when i forget to water them or when i accidentally used a feed that had 0 phosphorus in it for an extended period of time)


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