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G-d
@G-d
Anonymous User asked:

Should matzo brei be savory with salt pepper and ketchup or sweet with maple syrup or apple sauce.

cook it only with oil/butter, matzah, egg, and a little salt. Then on a plate, split everything into two. Half gets sweet, half gets savory!

The real twist is that savory should get ketchup & hot sauce, and sweet should be dipped into a big ol' mound of cinnamon sugar. DON'T @ ME, WHAT I SAY GOES EXCEPT FOR WHEN IT DOESN'T



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