She hot upon my sauce until sound of white boy lava damage Ouh. Ouh. Ouh
I eat this meal of "instant yakisoba or chow mein with nothing but half a boulion cube and like a fucking tablespoon of either gochujang or kate red pepper sauce added" like 2-3 times per week now and i love it but it makes me suffer
ok I should clarify like. half a boulion cube and a ton of either kind of the hotted sauces and then some more water as in like I'm effectively making it have more and spicier broth...
