🌹🦌

it turns out that you can put oats and dried fruits and shit into your cereal. you can just do that, at home, and general mills can't stop you

the fastest way, in my experience, to make a food I made feel like a step up in quality is to add some kind of leaf. I prefer oregano, but any of the leaf fleck family you like will do the job. you hotted a piece of meat? sprinkle some leaf on it, looks straight out of a decent restaurant. you made some macaroni? throw your leaf in, now it's an elevated take on a classic. it instantly looks fancier. real foodhack (not clickbait)

quick paint roll

twitter copy and process video [here] (https://twitter.com/snooziest/status/1668434631312523266?s=46&t=pko_6B2SjmO5JIyKDkxiHQ)