I tried making fried tofu and pickled cucumber in a kitchen that isn't exactly stocked for Cantonese cooking. It still turned out pretty tasty.
I'm just some transgender dumbass from the Netherlands, trying out Cohost in case Tumblr fully collapses.
Age: In my 20s
I tried making fried tofu and pickled cucumber in a kitchen that isn't exactly stocked for Cantonese cooking. It still turned out pretty tasty.