Good morning I have purchased some kind of vacuum-sealed ready-to-eat tofu thing which I don't understand what it is and I had to ask someone to use a translation app on their phone to even figure out what the eating instructions are because the little pictures were too crypic!¹

"...why'd you buy it if you didn't know what it is?"
They translated the ingredients so I confirmed there was no pork in it. 👍🏽
"But that... that doesn't narrow it down much–"
Fishbirdthings require enrichment activities like eating Mystery Chinese Tofu Snack. It's not optional.

So these have become a semi-staple– they're tasty and it's a small serving of protein with 0 fuss or preparation, pretty good! But I unlocked the Spicy version and have learned an important lesson:

If you give me beefy tofu and then make it spicy by adding capsaicin with 0 other alterations to the flavor I will be -40 impressed. They taste perfectly identical except the Spicy version has mild to medium mouth ouchy for a bit. My whelm is so under it's subterranean.