i have a thing to say about all three, in order of bad to okay:
my little brother was a bartender at fridays - he could juggle bottles and do tricks, even went to vegas to compete on fridays' behalf. his location's owner got caught selling cheap liquor as high end stuff and they left my brother high and dry when covid hit. not a fan, although eating a "cup of dirt" there when my dad was a manager is a core memory.
there's at least one leed certified applebee's in manhattan - i want to say harlem but it's not showing up on the map so maybe it closed. anyway it has (had?) a living wall and toilets with turbines to generate power. it was kinda cool but to be honest i imagine it was very hard to make new yorkers give a shit about whether the source of their cheap marg's used coal or toilet flushes to power the ice machine. okay i looked it up to make sure this wasn't some wrinkle in my brain that edibles creased and i saw that they did have an east harlem location which was the first ever leed certified restaurant in manhattan.
there used to be a chili's in jersey city. on world emoji day in 2016 i was dumped and so my close friends took me there to get drunk and then we went to barcade to continue getting drunk. the thing about chili's is that it's there for me until it is not. unrelated: i haven't drank alcohol in 4 years, 3 months, 2 weeks, and 4 days!
happy belated world emoji day!
edit: the answer is chili's