Just a friendly dragon that wants you to relax a little. NSFW, 18+. He/Him. Asexual/diapersexual.
I made tonkatsu last night and the best way to reuse old tonkatsu is to make katsudon! Basically it's just tonkatsu that's been simmered in a simple broth with some egg and onions and it's served over rice.
It's nothing super fancy! But it's really good and there's lots of little touches you can add to make it fancy (like I did haha)
i have heard stories about your cooking from some mutual friends in the past, and god damn your food posts on here have been porn in their own right for me! this katsudon looks super delicious!
That's really fantastic that people would talk about my cooking like that. I just try to make good food and try to improve!
https://www.justonecookbook.com/katsudon/
I used this one! For the tonkatsu I just did the standard pounded pork cutlet > flour > egg > panko > fry method.
